8 Fried Chicken Alternatives in Christchurch

Vegetarians rejoice - we’ve found the best fried chicken alternatives in Christchurch, so you can enjoy the finger-lickin’ goodness sans cluck. No chicken, no problem.

Foundation fried cauliflower.

Words by: Ashlyn Oswalt

Photography by Neat Places & supplied 

So whether you’re a vegetarian or looking to broaden your fried chicken horizons, Christchurch is chock-full of options to tickle your fancy. We've rounded up 8 of the best alteratives to sample. 

Woman standing behind the bar holding plate of Evil Fried Cauliflower..

Evil Genius Bar & Eatery

unit 2/1091 Ferry Road, Ferrymead, Christchurch
Christchurch & Canterbury

Another contender for our original list of best fried chicken spots in Christchurch, Evil Genius makes another appearance. This time, it’s their Evil Fried Tofu served with vegan mayo and bibimbap sauce that takes the cake. If you’re not sold on tofu, go for the classic Evil Fried Cauliflower, which is served with oriental slaw, spiced caramel sauce, and vegan mayo. Any way you slice it, we think Evil Genius might have the market cornered.

Fried cauliflower from Foundation Cafe.

Foundation Café

60 Cathedral Square Christchurch Central City Christchurch, Christchurch Central City, Canterbury
Christchurch & Canterbury

Tūranga’s Foundation Cafe may not be the first place that comes to mind when you think of fried veggies, but it should be. Tucked away between the books and magazines is the cafe’s art deco inspired space - and their caraway fried cauliflower florets. Deliciously flavoured florets are battered and fried to create a delicious combo not normally found at your local library. Aren’t we lucky?

Woman serving a table with food.

SUPER

5 Norwich Quay, Lyttelton
Christchurch & Canterbury

SUPER lives up to its name once again by providing, well, a super alternative to fried chicken. With a funky, Asian-fusion menu, it’s no wonder their fried cauliflower is served with ankake sauce and mayo, creating a dreamy mixture of salty and sweet. Park yourself in their cosy Lyttelton space and watch the port at work while you bask in the deliciousness of the food in front of you.

Fried tofu with sauce and pickles.

Grater Goods

105 Orbell Street, Sydenham, Christchurch
Christchurch & Canterbury

Grater Goods is known for the vegan twists on meaty favourites, so a fried chicken alternative should come as no surprise. We can only assume the acronym stands for something similar to a certain fried chicken giant, only substitute out the chicken for tofu. Grater Goods makes this tasty meal from scratch, starting by frying homemade tofu, coating it with a special house-made GG sauce, and serving it with pickles. All the tasty feels of fried chicken, with none of the guilt.

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