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The FishWife

Wooden board with three cooked lobster on top at the FishWife in Moeraki.
Place Ōamaru & Waitaki
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Owned by a fourth-generation Moeraki fisherman, this dockside restaurant is the real deal. Snag a crayfish with chips for a meal that’s simple but supremely delicious, or go for the pāua patty which will have you renouncing beef burgers altogether. Whatever you go for, it’s all caught right here.

River-T Estate Wines

A brids eye view image of a cheese and crackers board with people eating it.
Place Ōamaru & Waitaki
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River-T Estate vineyard and tasting room has the ‘largest selection of Waitaki wine in the world’. Sit inside or amongst the rows, sip a glass and get stuck into any of their locally sourced platters.